News

JES Avanti Foundation supports UMCES’ DolphinWatch efforts
July 11, 2023
The University of Maryland Center for Environmental Science’s Chesapeake Biological Laboratory announces its first sponsorship donation from the JES Avanti Foundation to support its Chesapeake DolphinWatch program.

Potent greenhouse gas produced by industry could be readily abated with existing technologies
July 5, 2023
Researchers have found that one method of reducing greenhouse gas emissions is available, affordable, and capable of being implemented right now. Nitrous oxide, a potent greenhouse gas and ozone-depleting substance, could be readily abated with existing technology applied to industrial sources.

Chesapeake Bay’s dead zone predicted to be 33% smaller than long-term average
June 26, 2023
Researchers from the Chesapeake Bay Program, the University of Maryland Center for Environmental Science, University of Michigan and U.S. Geological Survey announced today that they are predicting the 2023 dead zone to be significantly smaller than the long-term average taken between 1985 and 2022.

Federal funding for oyster restoration awarded to UMCES scientists
June 23, 2023
This morning, Maryland U.S. Senators Ben Cardin and Chris Van Hollen joined oyster experts from the University of Maryland Center for Environmental Science to celebrate a nearly $1 million federal award for oyster restoration and resiliency research and roundtable discussion on the future of oyster research for restoration of the Chesapeake Bay.

Chesapeake Bay health showing significant improvement over time
June 6, 2023
The overall health of the Chesapeake Bay is showing significantly improving trends over time, but some regions still score poorly, reported the University of Maryland Center for Environmental Science (UMCES) in its annual Chesapeake Bay and Watershed Report Card released today. Similar to 2021, the overall Chesapeake Bay received a C grade.

Pages